Managing to achieve the perfect balance between an unpretentious, local trattoria and a sleek upscale restaurant, for such a modest budget Le Mani in Pasta is as close to the perfect eating venue as you are likely to find in Rome or anywhere for that matter.
Hiding away down a narrow side street in the historic old town, Zia Pina is one of the best examples of a local seafood trattoria in Palermo. Open only for lunch, the menu changes daily depending on the catch, all of the fresh fish is grilled and served simply with olive oil and lemon and the colourful accompanying buffet is out of this world.
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